A culinary journey into the past and present (1990-1999)

Issue devoted to tea.

In a cup of water is poured from a samovar.

Fragment from the film.

Museum.

Vintage teapots, samovars.

Interview critic Andrew Gilodo (Russian tradition of drinking tea).

Photos of old Moscow, badge cab 1918

Interview hostess tea salon Tatiana Almyashevoy

William Pokhlebkin interview (talks about the appearance of tea in Russia).

Interview critic Alla Ivanova (on Gingerbread).

Female chef decorates gingerbread glaze.

Curly cakes with frosting.

Interview Bandula Dzhayasekery and Dzhagasha Chandrovantsy (an Indian tea).

William Pohlebkin talks about tea.